For the month of March, we have teamed up with Urban List Melbourne & Suntory Toki to create the most perfect pairing… Tempura Snapper Roll + Toki Highball

Executive Chef Tomotaka Ishizuka was tasked to create an exclusive dish that goes perfectly with a refreshing Toki highball & he 1000% nailed the brief with this culinary masterpiece - tempura snapper wrapped with bacon, served with yuzu mayo and shiso.

Come check out this unmissable combo! Available until March 31 only, so what are you waiting for? Book your experience now.

*Price: $25

For more information, please head to https://www.theurbanlist.com/melbourne/a-list/bincho-boss-toki